Many Iranians take this meal very seriously and they mostly eat rice base foods for lunch and unlike what you might think that rice base food isn’t usually kebab. there are a lot of Iranian rice base food which are less known in other countries which are consumed much more than kebab. for example stews are eaten at least twice a weak in an Iranian family but kebab is served nearly once a month and mostly in restaurant.
Here are some non kebab rice base foods which consumed highly in Iran:
Gheyme and Fried Potato
Ghormeh Sabzi
Fesenjan
Chelo Morgh
Broad Bean and Dill Rice with Lamb
Baberry Rice with Chicken
Green Bean Rice
Sweet Rice with Orange Peel
Tomato Rice
Fish and Rice
etc